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Cincoro Reposado begins as Cincoro Blanco
This bourbon pays tribute to the earliest days of Bottled-in-bond
Traditionally Used For Tequila
Xicaru Pechuga Mole Mezcal is made by hand
rich body and texture
Derrumbes Oaxaca Mezcal Canadian Cincoro Reposado begins as CincoroDerrumbes Oaxaca is a traditional mezcal made from Espadin and Tobala agaves grown in the valleys of Oaxaca, Mexico. The Espadin agave provides a smoky finish while the Tobala agave adds a subtle sweetness to the mezcal. Derrumbes Oaxaca has a complex flavor profile with notes of smoke, fruit, and earthy undertones. The aroma of the mezcal is rich and inviting, with hints of roasted agave and oak. On the palate, Derrumbes Oaxaca has a smooth and silky
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